TOMATO PUREE
Product info
Smooth Tomato Puree
- Rich
- Smooth
- Flavourful
Smooth puree made from tomatoes. Use it as the base for curries, pasta sauce, pizza sauce and soups. No peeling or blending needed.
Ingredients
Ripe tomatoes, cooked smooth.
- Tomatoes
- Sugar
- Iodized Salt
- Acidity Regulator (INS-330)
Ideal for
Where it works best.
- Curries
- Pasta
- Pizza
- Soups
- Sauces
Recipe
Creamy Tomato Soup
- 1 can Rootin Tomato Puree
- 1 cup Water or Vegetable Stock
- 2 tbsp Butter
- ½ cup Fresh Cream or Milk
- 2 finely chopped Garlic cloves
- 1 tsp Sugar
- ½ tsp Black Pepper
- Salt to taste
- fresh Basil or Coriander for garnish
Method
Easy to open. Easier to cook.
- 01Heat butter in a saucepan over medium heat, add chopped garlic and sauté for 1 minute until fragrant.
- 02Pour in the tinned tomato puree along with water or stock and stir well.
- 03Add salt, black pepper, and sugar, then bring the mixture to a simmer for 5–7 minutes.
- 04Reduce heat to low, stir in the cream or milk, and simmer gently for another 2 minutes until creamy and smooth.
- 05Pour into soup bowls, garnish with fresh basil or coriander, and serve hot with garlic bread or croutons.
Nutrition Information
Every serve, in figures.
- Per package
- 850g
- Per serve
- 100 g
- Total serves
- 8.5
| Nutrition Information | Value per 100 g | % RDA* |
|---|---|---|
| Energy | 31.2 kcal | 1.56% |
| Protein | 1.68 g | – |
| Carbohydrate | 5.67 g | – |
| Total Sugars | 5.08 g | – |
| Added Sugars | 1.06 g | 2.12% |
| Total Fat | 0.2 g | 0.30% |
| Saturated Fat | 0 g | 0.00% |
| Trans Fat | 0 g | 0.00% |
| Sodium | 35.71 mg | 1.79% |
*% RDA is based on a 2000 kcal diet. Approximate values.
Pack and storage
Packed for busy kitchens.
- Net quantity
- 850 g
- Storage
- Cool, dry place, away from sunlight
- Use by
- Printed on the lid
- After opening
- Refrigerate, use within 1 day
Gallery
From the shelf to the plate.
The can, the label and the kitchens it ends up in.
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